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FRENCH RUBY 75

FRENCH RUBY 75

Hello Brunch! A twist on the classic champagne cocktail with Schofferhofer Grapefruit In a shaker, pour Gin, St. Germain, fresh lime juice, simple syrup and ice. Shake vigorously, strain into a champagne flute or coupe. Then top off with Schofferhofer Grapefruit! Enjoy! Ingredients: 1 oz. Gin .5 oz. St. Germain .75 oz. Fresh Lime Juice .5 oz. Simple Syrup 3…

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Swedish Sling

Swedish Sling

Sweden became synonymous with this iconic drink’s rising popularity in the early 1900s and has continued ever since especially when using a London Dry Gin. Muddle the Lime in the Glass. Build over ice in Rekorderlig Pint Glass. Garnish with 1 Strawberry and a Sprig of Mint Enjoy! Ingredients: 25 mL. Gin 1 Lime Cut into 8 Pieces 1 Can…

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Dark & Fruity

Dark & Fruity

A Swedish twist off of the more traditional “Dark and Stormy” Cocktail, this highball will have you wishing you were on the sands of Bermuda! Squeeze a Lime Wedge into the Glass. Build over ice in Rekorderlig Pint Glass Garnish with Berries or Lime Wedge Enjoy! Ingredients: 30ml Dark Rum 1 Dash Angostura Bitter (optional) 1 Squeeze of Lime 1…

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Tall Blonde

Tall Blonde

Tall Blonde We all know that cocktails all around the world have very strange and unusual names, so of COURSE we had to make a “Swedish” Twist on this one… The Tall Blonde! Muddle the Lemon in the Glass. Build over ice in Rekorderlig Pint Glass. Garnish with Lemon Wedge or Lemon Wheel Enjoy! Ingredients: 25ml Gin ½ Lemon Cut…

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Cook with Schneider

Cook with Schneider

Sautée the onions, deglaze them with TAP5 Meine Hopfenweisse and cook it until half of the liquid has vaporized. Add curry powder, the chili pepper and half of the fruits. Let everything cook for a bit. Pour in the broth and the cream. Purée the sauce, add salt and pepper to taste and then add in the rest of the…

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